New Orleans Restaurant Openings

The 11 Hottest New Restaurants in New Orleans, December 2023

By Clair Lorell December 7

Welcome to Rosella, Mid-City’s New Cafe Dishing Out Neighborhood Nostalgia

By Clair Lorell November 29

Look Inside Emeril Lagasse’s First French Restaurant, Now Open in New Orleans

By Clair Lorell November 9

At Her New Restaurant, Chef Blake Cressey Sets the Bar for New-School New Orleans Food

By Clair Lorell October 31

Gold-Covered Steaks From a Salt Bae Protégé Have Landed in New Orleans

By Clair Lorell October 19

A Tale of Traveling Plates and Eclectic Tapas at This New Warehouse District Restaurant

By Clair Lorell September 8

Behold, the Glorious Italian Deli Sandwiches of Francolini’s

By Clair Lorell July 25

An Extravagant New Seafood Restaurant Brings a Taste of New England to New Orleans

By Clair Lorell July 24

Two of the Summer’s Most Anticipated Restaurants Are Opening This Weekend

By Clair Lorell July 13

Look Inside Sun Chong, Larry Morrow’s New Korean-Inspired French Quarter Stunner

By Clair Lorell May 4

‘Queer Eye’ Drops New Orleans Season Trailer Featuring Local Sandwich Hero Dan Stein

By Clair Lorell April 28

4 Dishes to Try at Hungry Eyes, a New ’80s-Themed Restaurant from the Turkey and the Wolf Team

By Clair Lorell April 21

5 Dishes to Try at Osteria Lupo, the Much-Anticipated Italian Restaurant Now Open on Magazine Street

By Clair Lorell April 5

New Orleans Is Getting Matzo Ball Soup and Bubbe’s Stuffed Cabbage Just in Time for Passover

By Clair Lorell March 21

A Rare Butcher Shop Lands in Metairie, With Lenten Seafood Specials Aplenty

By Clair Lorell February 23

5 Dishes to Try at Mamou, a French Quarter Brasserie From a Powerhouse Chef-Sommelier Team

By Clair Lorell February 2

Look Inside the Tell Me Bar, New Orleans’s Moody New Natural Wine Bar

By Clair Lorell January 24

Antoine’s Alum Brings Fine French to Algiers Point, and More New Orleans Restaurant Openings

By Clair Lorell December 21, 2022

The New York Times Posts Vegetarian Gumbo Recipe, Gets Roasted

By Clair Lorell December 16, 2022

As Chick-fil-A Prepares to Open in New Orleans, Residents Prepare for Traffic Backups

By Clair Lorell December 6, 2022

New Orleans’s Most Exciting Tasting Menu Arrives At Its Forever Home

By Clair Lorell November 15, 2022

8 Dishes to Try at Yakuza House, Now Open in Bigger, Bolder Metairie Digs

By Clair Lorell October 21, 2022

A Shiny Chicago Arcade Bar Debuts in New Orleans

By Clair Lorell October 7, 2022

Tito’s Ceviche and Pisco Brings Bright Colors, Fresh Flavors to St. Charles Avenue

By Clair Lorell September 30, 2022

District Donuts Banks on New Model and Saints Fans for Downtown Location

By Clair Lorell September 16, 2022

New Orleans’s First CBD Cocktail Bar Just Opened in the French Quarter

By Clair Lorell August 16, 2022

New Orleans’s Newest, Fanciest Food Hall Arrives Downtown

By Clair Lorell August 12, 2022

Four Dishes to Try at Uptown’s New Hand Roll House, Sukeban

By Clair Lorell August 11, 2022

New Orleans Is Finally Getting a Dedicated Boba Shop — Two, Actually

By Clair Lorell July 28, 2022

Black Entrepreneurs Are Leading New Orleans’s Nonalcoholic Bar Movement

By Clair Lorell July 22, 2022

Velveteen Lounge Opens as Worker-Owned Restaurant Committed to Its Neighborhood Legacy

By Clair Lorell May 27, 2022

French Brasserie Couvant Reopens Under the Vision of a New Orleans-Born, NYC-Trained Chef

By Clair Lorell March 16, 2022