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New Orleans Restaurant Openings
Filed under:
The Ultimate Visitor’s Guide to Eating in New Orleans
Map
The 11 Hottest New Restaurants in New Orleans, December 2023
By
Clair Lorell
December 7
Welcome to Rosella, Mid-City’s New Cafe Dishing Out Neighborhood Nostalgia
By
Clair Lorell
November 29
Look Inside Emeril Lagasse’s First French Restaurant, Now Open in New Orleans
By
Clair Lorell
November 9
At Her New Restaurant, Chef Blake Cressey Sets the Bar for New-School New Orleans Food
By
Clair Lorell
October 31
Gold-Covered Steaks From a Salt Bae Protégé Have Landed in New Orleans
By
Clair Lorell
October 19
A Tale of Traveling Plates and Eclectic Tapas at This New Warehouse District Restaurant
By
Clair Lorell
September 8
Behold, the Glorious Italian Deli Sandwiches of Francolini’s
By
Clair Lorell
July 25
An Extravagant New Seafood Restaurant Brings a Taste of New England to New Orleans
By
Clair Lorell
July 24
Two of the Summer’s Most Anticipated Restaurants Are Opening This Weekend
By
Clair Lorell
July 13
Look Inside Sun Chong, Larry Morrow’s New Korean-Inspired French Quarter Stunner
By
Clair Lorell
May 4
‘Queer Eye’ Drops New Orleans Season Trailer Featuring Local Sandwich Hero Dan Stein
By
Clair Lorell
April 28
4 Dishes to Try at Hungry Eyes, a New ’80s-Themed Restaurant from the Turkey and the Wolf Team
By
Clair Lorell
April 21
5 Dishes to Try at Osteria Lupo, the Much-Anticipated Italian Restaurant Now Open on Magazine Street
By
Clair Lorell
April 5
New Orleans Is Getting Matzo Ball Soup and Bubbe’s Stuffed Cabbage Just in Time for Passover
By
Clair Lorell
March 21
A Rare Butcher Shop Lands in Metairie, With Lenten Seafood Specials Aplenty
By
Clair Lorell
February 23
5 Dishes to Try at Mamou, a French Quarter Brasserie From a Powerhouse Chef-Sommelier Team
By
Clair Lorell
February 2
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Look Inside the Tell Me Bar, New Orleans’s Moody New Natural Wine Bar
By
Clair Lorell
January 24
Antoine’s Alum Brings Fine French to Algiers Point, and More New Orleans Restaurant Openings
By
Clair Lorell
December 21, 2022
The New York Times Posts Vegetarian Gumbo Recipe, Gets Roasted
By
Clair Lorell
December 16, 2022
As Chick-fil-A Prepares to Open in New Orleans, Residents Prepare for Traffic Backups
By
Clair Lorell
December 6, 2022
New Orleans’s Most Exciting Tasting Menu Arrives At Its Forever Home
By
Clair Lorell
November 15, 2022
8 Dishes to Try at Yakuza House, Now Open in Bigger, Bolder Metairie Digs
By
Clair Lorell
October 21, 2022
A Shiny Chicago Arcade Bar Debuts in New Orleans
By
Clair Lorell
October 7, 2022
Tito’s Ceviche and Pisco Brings Bright Colors, Fresh Flavors to St. Charles Avenue
By
Clair Lorell
September 30, 2022
District Donuts Banks on New Model and Saints Fans for Downtown Location
By
Clair Lorell
September 16, 2022
New Orleans’s First CBD Cocktail Bar Just Opened in the French Quarter
By
Clair Lorell
August 16, 2022
New Orleans’s Newest, Fanciest Food Hall Arrives Downtown
By
Clair Lorell
August 12, 2022
Four Dishes to Try at Uptown’s New Hand Roll House, Sukeban
By
Clair Lorell
August 11, 2022
New Orleans Is Finally Getting a Dedicated Boba Shop — Two, Actually
By
Clair Lorell
July 28, 2022
Black Entrepreneurs Are Leading New Orleans’s Nonalcoholic Bar Movement
By
Clair Lorell
July 22, 2022
Velveteen Lounge Opens as Worker-Owned Restaurant Committed to Its Neighborhood Legacy
By
Clair Lorell
May 27, 2022
French Brasserie Couvant Reopens Under the Vision of a New Orleans-Born, NYC-Trained Chef
By
Clair Lorell
March 16, 2022
Pagination
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