Tamales. The Crescent City and surrounding areas are home to some of the finest around, with the New Orleans style hot tamale seemingly perfected by the iconic Manuel's Tamales and Mamita Hernandez decades ago. Today, there are many places serving up tamales in town, from food carts to new restaurants.
These tamales cover not only New Orleans style--served wet, packed with spicy beef, and perfect for devouring on the street, The Fly or at City Park-- but other variations, from crazy duck confit to vegan black bean, from authentic Mexican to Honduran styles. Here now, Eater maps where to eat tamales in New Orleans right now.
Don't see a tamale that deserves to be on the list? Leave a comment, or send Eater a tip and we'll continue to update the map with reader favorites.
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