More often than not, tipsters, readers, friends and family of Eater ask us: Where should I eat right now? What are the new restaurants? What haven't I heard of? What's everyone talking about? And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the 'it' places of the moment. Thus, we offer the Eater Heatmap, which will change continuously to always highlight where the foodie crowds are flocking to at the moment.
Big shake up on the map this month. Gastrolounges and cocktail heatmap faves Treo and Cellardoor make way for Latitude 29, the tiki mecca with divine PolynAsian cuisine from Chris Shortall. North Shore beauty Ox Lot 9 bows out to Brennan's, which resurrects fine dining but updates Creole creole with Slade Rushing in the kitchen, and new affordable falafel hub 1,000 Figs nabs a spot at the expense of affordable Arabella Casa Di Pasta. Also, Red's Chinese nabs a spot from one of the heatmap's three taquerias, Arana.
Been to any of these restaurants and had a great or a terrible experience? Let us know in the comments or by email.Read More