New Orleans is a vibrant city, pooling influences from all over to create a one-of-a-kind culture and cuisine. In episode two of No Passport Required, host Marcus Samuelsson takes viewers over to New Orleans, home to the one of the largest congregations of Vietnamese people in America.
While NOLA East is filled with restaurants serving traditional Vietnamese cuisine, the newest generation of chefs are serving the food they grew up with across the city, and they’re pulling in outside flavors to form a “Creole-ized” version of Vietnamese fare. Here are the restaurants featured in this episode. Listed in order of appearance.
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