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 A Mid City Yacht Club berl
A Mid City Yacht Club berl
Photo: Facebook

10 Spots For Crawfish That Critics Keep Crushing On

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A Mid City Yacht Club berl
| Photo: Facebook

Crawfish Alert! Mudbug season is finally going full force, and for those who have yet to partake, you'll be happy to know that prices are starting to drop. To celebrate, here's a map of where the critics, including Brett Anderson, Scott Gold and the Un McKnownty Food Critic, keep gobbling up mudbugs. This map includes bars, new restaurants, old favorites, and hidden gems. Happy pinching and peeling, y'all.


More of Critic's Top Boiling Spots
· Perino's Boiling Pot
· Big Fishermen Seafood
· Fisherman's Cove
· Salvo's
· Bucktown Burger & Fish Co.
· Harbor Seafood & Oyster Bar

· 6 New Orleans bars that serve great boiled crawfish [NOLA.com]
· All Crawfish Coverage [-ENOLA-]

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Bevi Seafood Co.

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This seafood market/restaurant, opened by Nola native/Peristyle and Southern Yacht Club alum Justin Leblanc and family is currently THE talk of food critics in search of crawfish, now at $3.99/lb berled.

Maple Leaf Bar

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Brett Anderson seems rather obsessed iwth this experimental crawfish boil from Jason Seither, offered every Sunday. Seither is known to include rabbit, boudin, frog legs, pineapple and more strange beasts in the boil. Free with $10 cover charge.

Seither's Seafood

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Jason Seither does a more traditional boil than the one at Maple Leaf at his eponymous seafood market/restaurant out in Harahan.

Cosimos

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Two pounds of crawfish with corn and potatoes at this Quarter haunt will set you back $7.
Red Blanchard has manning the pot for the R Bar's FREE Friday boil for over 10 years. But please, leave the man a tip.

Mid-City Yacht Club

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MCYC also does a Friday night boil that starts around 5 p.m. with two pounds setting you back $10. They have a great new outside seating area too.

JB's Bar & Grill

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Four pounds of crawfish will set you back $13, every Friday starting at about 4 p.m.

Warehouse Grille

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This Warehouse District bar and grill does boils on Fridays and Sundays around 4 p.m. $15 gets you three pounds of crawfish. And they have over 40 beers on tap, and also do crawfish quesadillas.

J&J Seafood

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Six Jackson brothers serve up extremely juicy crawfish at this hidden gem in Gretna, open from 12 to 7 p.m. on Tues-Sat and 12 to 6 p.m. on Sunday.

Schaefer & Rusich Seafood

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Both Gold and Anderson have mentioned Schaefer's this season. It's a top choice for boiled crawfish on the go. $4/lb, or is you pay in cash $3.75/lb.

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Bevi Seafood Co.

This seafood market/restaurant, opened by Nola native/Peristyle and Southern Yacht Club alum Justin Leblanc and family is currently THE talk of food critics in search of crawfish, now at $3.99/lb berled.

Maple Leaf Bar

Brett Anderson seems rather obsessed iwth this experimental crawfish boil from Jason Seither, offered every Sunday. Seither is known to include rabbit, boudin, frog legs, pineapple and more strange beasts in the boil. Free with $10 cover charge.

Seither's Seafood

Jason Seither does a more traditional boil than the one at Maple Leaf at his eponymous seafood market/restaurant out in Harahan.

Cosimos

Two pounds of crawfish with corn and potatoes at this Quarter haunt will set you back $7.

R Bar

Red Blanchard has manning the pot for the R Bar's FREE Friday boil for over 10 years. But please, leave the man a tip.

Mid-City Yacht Club

MCYC also does a Friday night boil that starts around 5 p.m. with two pounds setting you back $10. They have a great new outside seating area too.

JB's Bar & Grill

Four pounds of crawfish will set you back $13, every Friday starting at about 4 p.m.

Warehouse Grille

This Warehouse District bar and grill does boils on Fridays and Sundays around 4 p.m. $15 gets you three pounds of crawfish. And they have over 40 beers on tap, and also do crawfish quesadillas.

J&J Seafood

Six Jackson brothers serve up extremely juicy crawfish at this hidden gem in Gretna, open from 12 to 7 p.m. on Tues-Sat and 12 to 6 p.m. on Sunday.

Schaefer & Rusich Seafood

Both Gold and Anderson have mentioned Schaefer's this season. It's a top choice for boiled crawfish on the go. $4/lb, or is you pay in cash $3.75/lb.

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