Coming Attractions

New Orleans Is Getting Matzo Ball Soup and Bubbe’s Stuffed Cabbage Just in Time for Passover

By Clair Lorell March 21

The Dickie Brennan Restaurant Group Is Taking Over This New Orleans Institution

By Clair Lorell March 17

The 5 Most Anticipated New Orleans Bar and Restaurant Openings of Spring 2023

By Clair Lorell March 14

Turkey and the Wolf’s Mason Hereford and Team to Open First Dinner Restaurant

By Clair Lorell February 6

Here’s the Latest on Big Freedia’s New Orleans Music Venue, Nightclub, and Restaurant

By Clair Lorell February 1

The 8 Most Anticipated New Orleans Bar and Restaurant Openings of 2023

By Clair Lorell January 19

As Two New Orleans Food Halls Flame Out, Caesars Casino Readies to Open Its Own

By Clair Lorell January 11

Acclaimed Birmingham Chef Firms Up Plans for New Orleans Restaurant Replacing Cavan

By Clair Lorell January 6

The New York Times Posts Vegetarian Gumbo Recipe, Gets Roasted

By Clair Lorell December 16, 2022

New Orleans’s First Pickleball Venue Will Include Restaurant and Bar

By Clair Lorell December 9, 2022

Pub Grub Favorite Avenue Pub Reopens With New Owners, Even Better Menu

By Clair Lorell December 2, 2022

Nina Compton Leads Slew of Celebrity Chefs Opening an NFT Cocktail Club

By Clair Lorell October 20, 2022

District Donuts Banks on New Model and Saints Fans for Downtown Location

By Clair Lorell September 16, 2022

Bye Bye, Pinkberry: The Froyo Exodus Hits New Orleans

By Clair Lorell September 1, 2022

New Orleans Pitmaster Known for His Smoked Meat Inventions Will Lead New Downtown Restaurant

By Clair Lorell September 1, 2022

One of New Orleans’s Favorite French Restaurants Is Opening a Sandwich Cafe

By Clair Lorell August 17, 2022

New Orleans Is Finally Getting a Dedicated Boba Shop — Two, Actually

By Clair Lorell July 28, 2022

Ethiopian Hit Addis Nola Will ‘Take It to the Next Level’ in Larger Space on Bayou Road

By Clair Lorell July 26, 2022

West Coast Fast Food Chain Sets Its Sights on New Orleans

By Clair Lorell July 15, 2022

A Black-Owned Food Hall Will Replace the Recently Shuttered Auction House Market

By Clair Lorell July 13, 2022

Punch Bowl Social Founder Plans to Bring New ‘Eatertainment’ Complex to New Orleans

By Clair Lorell June 27, 2022

6 New Orleans Restaurant Openings to Look Forward to This Summer

By Clair Lorell June 15, 2022

Juan’s Flying Burrito Finds New Uptown Home After Rent Hike Prompts Closure

By Clair Lorell June 14, 2022

Larry Morrow Set to Shake up Mid City Dining With New Restaurant and Bar ‘Monday’

By Clair Lorell May 23, 2022

For His Third Restaurant, Chef Michael Gulotta Returns to His Italian Roots

By Clair Lorell April 27, 2022

Big Freedia to Open High-Energy Hotel, Nightclub, and Restaurant in New Orleans

By Clair Lorell April 22, 2022

5 New Orleans Restaurant Openings to Look Forward to This Spring

By Clair Lorell March 15, 2022

A Celebrated Birmingham Chef Is Returning to New Orleans to Open ‘Last’ Restaurant

By Clair Lorell February 15, 2022

Flour Moon Is Bringing Its Cacio e Pepe Bagels to a Permanent Home in Mid City

By Clair Lorell January 19, 2022

The Most Anticipated New Orleans Restaurants of 2022

By Clair Lorell January 5, 2022

Stumptown Coffee Alum to Open ‘Modern Bodega’ in New Orleans’s Garden District

By Clair Lorell November 17, 2021

At Bésame, Nanyo Dominguez Celebrates Latin American Ceviche, Spirits, and Culture

By Clair Lorell September 30, 2021