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Coming Attractions
New Orleans Is Getting a New Food Hall Heavy on Vietnamese Flavors
By
Clair Lorell
January 19
Emeril Lagasse Will Open ‘Love Letter’ to His Portuguese Heritage in New Orleans
By
Clair Lorell
January 10
The 8 Most Anticipated New Orleans Restaurant Openings for 2024
By
Clair Lorell
January 4
A Longtime Food Truck Favorite for Arepas Is Opening a Restaurant in Uptown
By
Clair Lorell
November 16, 2023
New Mid-City Restaurant and Wine Bar Taps Former Blue Giant Owner for Menu
By
Clair Lorell
September 15, 2023
Following Mucho Más Departure, Chef Julio Machado Embarks on Arepas Restaurant
By
Clair Lorell
September 13, 2023
New Orleans’s Most Anticipated Fall 2023 Restaurant Openings
By
Clair Lorell
September 6, 2023
James Beard Award Nominee Ana Castro Will Open a Mexican Mariscos Restaurant, Close Lengua Madre
By
Clair Lorell
August 17, 2023
Central Grocery Eyes Imminent Reopening in Historic French Quarter Location
By
Clair Lorell
August 4, 2023
Bronwen Wyatt’s Trendsetting Bayou Saint Cakes Are Landing at a Marigny Wine Bar
By
Clair Lorell
July 14, 2023
Marjie’s Grill and Carmo Team Up to Open Ambitious Mid-City Seafood Market
By
Clair Lorell
July 12, 2023
The 5 Most Anticipated New Orleans Restaurant Openings of Summer 2023
By
Clair Lorell
June 8, 2023
Gold-Covered Steaks Are Coming to New Orleans, Like It or Not
By
Clair Lorell
May 31, 2023
After Four Decades as the Face of Creole Cuisine, Emeril Lagasse Is Opening His First French Restaurant
By
Clair Lorell
May 23, 2023
Last Call for Egg Roll House, Metairie’s Favorite Chinese Takeout
By
Clair Lorell
May 19, 2023
After Two Failed Food Halls, This Downtown Building Will Become Part of a Growing Local Chain
By
Clair Lorell
March 30, 2023
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New Orleans Is Getting Matzo Ball Soup and Bubbe’s Stuffed Cabbage Just in Time for Passover
By
Clair Lorell
March 21, 2023
The Dickie Brennan Restaurant Group Is Taking Over This New Orleans Institution
By
Clair Lorell
March 17, 2023
The 5 Most Anticipated New Orleans Bar and Restaurant Openings of Spring 2023
By
Clair Lorell
March 14, 2023
Turkey and the Wolf’s Mason Hereford and Team to Open First Dinner Restaurant
By
Clair Lorell
February 6, 2023
Here’s the Latest on Big Freedia’s New Orleans Music Venue, Nightclub, and Restaurant
By
Clair Lorell
February 1, 2023
The 8 Most Anticipated New Orleans Bar and Restaurant Openings of 2023
By
Clair Lorell
January 19, 2023
As Two New Orleans Food Halls Flame Out, Caesars Casino Readies to Open Its Own
By
Clair Lorell
January 11, 2023
Acclaimed Birmingham Chef Firms Up Plans for New Orleans Restaurant Replacing Cavan
By
Clair Lorell
January 6, 2023
The New York Times Posts Vegetarian Gumbo Recipe, Gets Roasted
By
Clair Lorell
December 16, 2022
New Orleans’s First Pickleball Venue Will Include Restaurant and Bar
By
Clair Lorell
December 9, 2022
Pub Grub Favorite Avenue Pub Reopens With New Owners, Even Better Menu
By
Clair Lorell
December 2, 2022
Nina Compton Leads Slew of Celebrity Chefs Opening an NFT Cocktail Club
By
Clair Lorell
October 20, 2022
District Donuts Banks on New Model and Saints Fans for Downtown Location
By
Clair Lorell
September 16, 2022
Bye Bye, Pinkberry: The Froyo Exodus Hits New Orleans
By
Clair Lorell
September 1, 2022
New Orleans Pitmaster Known for His Smoked Meat Inventions Will Lead New Downtown Restaurant
By
Clair Lorell
September 1, 2022
One of New Orleans’s Favorite French Restaurants Is Opening a Sandwich Cafe
By
Clair Lorell
August 17, 2022
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