clock menu more-arrow no yes

Filed under:

Bar do Carmo Brings Exotic Drinks to the Warehouse District

It’s from the owners of Carmo

FACEBOOK

Dana and Christina Honn have just expanded their tropical-themed Warehouse District restaurant, Carmo, to include Bar do Carmo, a bar addition serving caipirinhas, chilcanos, and other tropical drinks, reports the Gambit.

Bar do Carmo has a 12-seat bar, communal tables, and a dedicated bar menu including bar snacks like Spanish olives, Brazilian cheese bread, and smoked Gulf fish fritters.

Carmo gained a serious following since opening in 2010 for more than its food (which includes plenty of dishes for both meat-eaters and vegans). It’s also a big player in the sustainable seafood movement.

Bar do Carmo is open until midnight.

Do you have a hot restaurant tip? Noticed a spot in your neighborhood opening or closing? Send an email. Let us get the facts.

Looking for restaurant recs or a place to chat about favorite restaurants? Join Eater NOLA’s Facebook group.

Sign up for the newsletter Sign up for the Eater New Orleans newsletter

The freshest news from the local food world