This Week’s Top Food Events: Election Night Parties & More

Welcome to EventWire, Eater Nola’s rundown of upcoming local dining and drinking events. Watch this space for the weekly happenings most worthy of your time, as well as upcoming dinners you'll want to make reservations for stat.

Week of November 7

Monday, November 7
What: Pizza Delicious and Company Burger team up to serve the signature Pizzurger (a cheeseburger with pepperoni pizza as the bun) to a cult following of ravenous fans downtown. 
Where: Company Burger Downtown, 611 O'Keefe Ave
Details: 5 p.m. until they run out.

Tuesday, November 8
What: Freret weenie emporium Dat Dog does election day festivities with $5 dogs from 11 a.m. to 10 p.m., beer specials, trivia night and prizes. Twelve Mile Limit watches the polls in the evening with a Election Day 2016: The End? party.   
Where: Dat Dog, 5030 Freret St; Twelve Mile, 500 S. Telemachus
Details: Dat Dog's trivia starts at 7:30 p.m. Twelve Mile's party gets underway at 5 p.m.

Thursday, November  10
What: Chef John Besh, a Marine Corp and Desert Storm veteran, hosts his annual all-day block party in honor of the Marine Corps birthday outside Lüke with complimentary food, including Luke Burgers and Willa Jean desserts, and cocktails for all Marines and Navy Corps.
Where: 333 St. Charles Avenue
Details: 3 to 11 p.m. Cake cutting at 5 p.m.

Thursday, November  10
What: Arnaud's casual annex Remoulade restaurant hosts its third annual Craft B(Roux) beer dinner with a four-course meal paired with brews from Athens' Terrapin, Kalamazoo's Bell's Brewery and local breweries Second Line, Abita and Great Raft.
Where: 309 Bourbon Street
Details: $60 person. Hors du oevres at 6:30/Dinner at 7 p.m. Reserve a seat at (504) 513-5433.

Saturday, November 12
What:  Mid City party Vineaux on da Bayou returns to Pearl Wine Co. with wine tastings galore along with live music and local restaurants on hand.
Where: 3700 Orleans Ave    
Details: $40 person/$80 for VIP (includes catered private area). Starts at 2 p.m. More info and tix here.

Saturday, November 12
What:  City Park do-gooders Grow Dat Youth Farm hosts its last fall dinner on the farm with drinks from Cathead Vodka and Nola Brewing, snacks, a farm tour and a three-course meal with wine pairings prepared by chef Adolfa Garcia's incredible restaurants— La Boca, Primitivo, Ancora and High Hat.
Where: 150 Zachary Taylor Drive (in City Park)
Details: $125/person. Starts at 3 p.m.. Tickets and info here.

Sunday, November 13:
What: Italian family-style Sunday dinner pop up Gemelli's holds court at Uptown stunner Lilette with wine pairings and four-courses from chef Edward Charles.
Where: 3637 Magazine St.
Details: $60/person. Starts at 6:30 p.m. Tickets here.

Don't see an awesome event that's happening this week? Leave a comment or send Eater a tip, and we'll update as necessary.