Filed under:
Best Jazz Fest Foods 2016
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Fried crawfish with jalapeno peppers and onions
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BBQ brisket sandwich with coleslaw and smoky bacon greens
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Fried oyster spinach salad
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Coconut pie
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German chocolate cake
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Jamaican chicken with steamed veggies and rice with curried chicken patt
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Trout Bacquet
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Fried catfish po' boy
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Crawfish Enchiladas
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Pizza Delicious representing at the Food Heritage Stage
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The Mango Freeze
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Stuffed crab with potato salad
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Crawfish streudel
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Chicken livers with pepper jelly, crowder peas, okra and rice
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Caribbean fish with steamed vegetables and rice
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Crawfish bread
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Shrimp & duck pasta
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Crawfish Monica
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Poulet Fricassee with Jama Jama and fried plantains
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Cracklins
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The softshell crab po' boy
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Crawfish Beignets
