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NOLA— Ian McNulty is still scouring the city for the best Lenten eats, including a trip to find fish collars, heads, ribs at GW Fins, Peche, Sac-A-Lait and more spots this week. [Advocate]
GENTILLY— More on upcoming Füd Bar from Todd Price this week, including the fact that the average cost of a complete meal is estimated to be just $12. The restaurant opens this spring. [NOLA.com]
MID CITY— Della Hasselle reports that the police are searching for a man who broke into Theo's around 8:30 a.m. on Sunday, March 6: "Surveillance video captured a man inside the business opening cash registers and damaging property," though he apparently didn't make off with anything. [MidCityMessenger]
