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QUARTER— Salon by Sucre & Louisiana-based Donner-Peltier Distillery present A Night of Sips and Bites tomorrow, February 18 from 7 to 10 p.m. $45 gets you curated cocktails including a Lavender French 75, Praline Rum Milk Punch and more. Plus, incredible small bites by chef Tariq Hanna. More info and tickets here. [Eaterwire]
MID CITY— Alicia Serrano reports that Creole and soul food fave Neyow's is expanding its restaurant space on Bienville, with owner Timothy DuBuclet aiming to demolish neighboring buildings at 3300 and 3336 Bienville Street to do so. [MidCitMessenger]
NOLA— Ian McNulty reports on the best places to eat stuffed-flounder, including Borgne and The Blue Crab this week. [Advocate]