Brick & Spoon Shutters on Magazine, Heads To Warehouse District

GARDEN DISTRICT— Lafayette-based breakfast expansion Brick and Spoon has closed its Magazine Street location after just nine months of business, Todd Price reports, and will reopen in the former Indulge Island Grill at 845 Carondelet before year’s end. True story: the new location has a spa and pool attached. [NOLA.com]

METAIRIE— After suffering fire damage and closing up shop for a few weeks, neighborhood French and wood-fired oyster spot Andy’s Bistro is set to reopen today, December 2, with normal hours: Mon-Thurs, 4:30 to 9 p.m., Fri-Sat, 4:30 to 10 p.m. [Eaterwire]

CBD— The Windsor Court has a new grab-and-go eatery open to guests and the public, City Biz reports. Cafe Anglais features French Truck Coffee, Big Easy Bucha, beer, wine, pastries and options for lunch and dinner. Open Sun-Thurs, 6 a.m. to 9 p.m. and Fri-Sat, 6 a.m. to 10 p.m. [CityBusiness, subscription required]

WAREHOUSE DISTRICT— If you need an activity for the kids tomorrow, December 3, The American Sector and National World War II Museum host a Teddy Bear Tea with a holiday performance by Victory Belles, food, desserts, a visit from Santa, and a teddy bear souvenir from 10 a.m. to noon in the BB’s Stage Door Canteen (945 Magazine). Tickets are $59, available here. [Eaterwire]

UPTOWN— Magazine Street whiskey mecca Kenton's is rocking a top secret Pappy happy hour this evening, December 2, from 5 to 6 p.m. with $8 one-ounce pours from a bottle of Pappy Van Winkle 12 Year. One per guest while supplies lasts, which probably won’t be long. [Eaterwire]