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Carrollton Market Launches Brunch in the Riverbend Over Labor Day

Plus, Gracious Bakery expands brunch items and Palace Cafe pops up with brunch in

Carrollton Market
Carrollton Market
Paul Broussard for ENOLA

Starting Labor Day weekend, chef Jason Goodenough is launching brunch at his acclaimed Riverbend stunner Carrollton Market.  The first service will roll out on Sunday September 6 from 11 a.m. to 2 p.m. and every following Sunday with menu items including plates of Benton's Bacon, house made maple breakfast sausage, cinammon rolls and even a burger (btw, that is a tentative menu, so dishes wills likely be change somewhat before service starts.). Meanwhile Goodenough tells Eater, "I've been working on perfecting my technique for buttermilk and bacon fat biscuits, so those may appear as a side at some point too."  Brunch cocktails will also abound.

In Gert Town, breakfast and lunch spot Gracious Bakery has just expanded its brunch offerings with housemade  bagels, cream cheese  and cured salmon on Saturdays and Sundays.  Website here.

Finally, Quarter restaurant Palace Cafe—which is displaced at the moment for a quick renovation—is popping up with a jazz brunch inside Bourbon House every Saturday and Sunday from now until the end of October. Brunch includes live music, Palace Cafe's menu, and a build your own mimosa/bloody mary bar.

Carrollton Market

8132 Hampson Street, , LA 70118 (504) 252-9928 Visit Website

Bourbon House

144 Bourbon Street, , LA 70130 (504) 522-0111 Visit Website

Gracious Bakery + Cafe

1000 South Jefferson Davis Parkway, , LA 70125 (504) 321-6233 Visit Website

Palace Café

605 Canal Street, , LA 70130 (504) 523-1661 Visit Website