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CBD— Vom Fass has just reopened at 129 Carondelet in the CBD, after having to relocate a year ago due to a major new development (including upcoming an upcoming oyster/bourbon restaurant) at their former Uptown location. The new location features an events space for classes/tastings with new chef Chad Radecker, plus expanded products including pastas and more. [NOLA.com]
CBD— Majoria's Commerce celebrates 50 years in this week. Ian McNulty reports that the beloved downtown diner is still going strong with a bevy of regulars, a daily lunch rush, and longtime staff who note "we're pleasurable people, and this is a pleasurable place." [Advocate]
NOLA— What's new at the New Orleans Wine and Food Experience (NOWFE) this year, you ask? Todd Price reports that you can yYou can make a grocery run with a chef, learn to roast your own coffee beans or take a fishing trip with a James Beard nominated chef" this year amongst other fun events. [NOLA.com]
CBD— Barcadia is suing a consultant/manager of Generations Hall, Stanton Ripp, who allegedly misappropriated more than $100K of revenue, most of it from gaming machines. [LouisianaRecord]