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NEW ORLEANS— Jazz Fest is over, but May is still a huge month for festivals in New Orleans with Bayou Boogaloo, Greek Fest, NOWFE, and Oyster Fest all on tap for this month. [NOLA.com]
MID CITY- The Advocate reports that beloved brunch hub Katie's is almost done with renovations of an upstairs dining area expansion. [Advocate]
GRETNA/METAIRIE— Moe's Southwest Grill (730 Vets and 91 Westbank Expressway) is running a Cinco de Mayo special today with burrito, chips and salsa for $5 all day. [Eaterwire]
NOLA— Behold more Cinco de Mayo dining suggestions from Brett Anderson including Casa Borrega and Bacchanal and 40+ suggestions from Gambit. [NOLA.com, Gambit]
LACOMBE— Slidell area Italian landmark Sal & Judy's is expanding with a new headquarters for its wholesale operation that will include a storefront and warehouse on a 1.2 acres of land on U.S. 190. [NOLA.com]
FRENCH QUARTER— Richard Webster reports that jilted French Quarter residents have already applied for a rehearing to contest the April 15 ruling that Antoine's can continue to have live music. [NOLA.com]
COVINGTON— Zaxby's, the all-things-chicken chain out of Athens, Georgia, is heading to the Northshore. The company plans to open 8 New Orleans locations in the near future. [NOLA.com]
