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Shaya is Heartfelt; More Hogs Fundraisers & a Hogs Beer

And more dining news from around New Orleans.

Inside Shaya
Inside Shaya
Brasted

UPTOWN— Todd Price on the Besh Group's brand new Israeli stunner Shaya this week: "The cooking at Shaya is unadorned, succeeding on the strength of its pristine ingredients. It's light, refreshing, simple, but with unexpected grace notes." [NOLA.com]

WAREHOUSE DISTRICT— This Thursday, March 12, the only all girls team in this year's Hogs, Sweet Swine O' Mine, hosts a jambalaya cookout at The Rusty Nail (1100 Constance St.) from 6 p.m. to midnight with all proceeds of the $5 servings benefiting pediatric cancer outreach. [Eaterwire]

CITY PARK— NOLA Brewing will release a new Belgian brew, Hog Tied, at this year's Hogs For The Cause. You can find the beer in the NOLA Bier Garden during Hogs on March 27-28. [Eaterwire]

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