Restaurants Of The Year 2015

by Gwendolyn Knapp Nov 2, 2015, 10:33am CST

Shaya Inside Shaya
Shaya The wood-fire oven cranks out Shaya's signature pita.
Brennan's A table-side dessert go up in flames at Brennan's.
Brennan's Inside Brennan's
Compere Lapin Compere Lapin boasts one the best bar programs in New Orleans.
Compere Lapin Oysters chill on Compere Lapin's raw bar.
Angeline Inside French Quarter stunner Angeline.
Angeline Chef Alex Harrel named the restaurant in honor of his mother.
Balise Chef Justin's Devillier's Balise keeps it casual and cool
Balise Inside Balise.