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Dig It

Cellar Door Party 4022.jpgThis week Ian McNulty digs into Pagoda Cafe's cold pork loin sandwich, Gautreau's duck confit with roasted peaches, and CellarDoor's squid ink dumplings: "subtle little bundles of flavor, presented with an artful touch." [Advocate]


1728 Soniat Street, New Orleans, LA 70115 504 899 7397

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