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QUARTER On Wednesday, August 13, Morton's The Steakhouse (365 Canal) will celebrate National Filet Mignon Day with $1 filet mignon sandwiches in the bar area all day. [Eaterwire]
CBD The Swizzle Stick Bar is celebrating dogs, yes, man's best friend, the entire month of August with the Lucy Broussard drink, named for bartender David Broussard's rescue dog, Lucy. For every drink sold, the Swiz donates $1 to the Louisiana SPCA. [Eaterwire]
NOLA Molly Kimball talks how to order healthy at Mexican restaurants: Thinks ceviche, salsa, specialty salads, fresh fish, and more. [NOLA.com]
OAK STREET A break-in at Squeal Barbecue last week has been captured on surveillance cameras, and police are hoping the footage will lead them to the two suspects. [UptownMessenger]
QUARTER Ever wanted to check out vintage menus from New Orleans finest restaurants of yore? The Louisiana State Museum will showcase menus, cookbooks and more culinary 'Hidden Treasures' from Antoine's to Galatoire's at the Old U.S. Mint on September 2 and 4. $20/person. (504) 523-3939 to reserve your spot. More info here. [Eaterwire]
The Swizzle Stick [Photo: Nikki Mayeux]