Filed under: Week in Reviews Week In Reviews by Gwendolyn Knapp Jul 25, 2014, 10:30am CDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Week In Reviews Pocket Flipboard Email Sarah Baird heads to Lakeview's upscale newcomer Cava this week: "Seafood dishes anchor the entree selections, with crawfish meatball pasta taking the prize for Cava's most visually arresting dish." [Gambit] More From Eater New Orleans Sign up for the newsletter Eater NOLA Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe The Latest What to Eat at the First-Ever Lunar New Year Nite Market This Weekend By Clair Lorell Here’s the Latest on Big Freedia’s New Orleans Music Venue, Nightclub, and Restaurant By Clair Lorell Here Are New Orleans’s James Beard Award Semifinalists for 2023 By Clair Lorell Dong Phuong King Cake Preorders Sold Out for the Remainder of Carnival 2023 By Clair Lorell Much-Loved NOLA Nite Market Is Hosting Its First Lunar New Year Food Festival By Clair Lorell Acclaimed Birmingham Chef Firms Up Plans for New Orleans Restaurant Replacing Cavan By Clair Lorell