clock menu more-arrow no yes

Filed under:

Pastry Chef Shuffle

New, 1 comment

nood5%3A5.pngNoodle & Pie has a new pie master, Mike Colon. Colon has worked for Brennan's restaurant commissary and R'Evolution, and he takes over for Mimi Assad, who is now chef de cuisine at Ivy. Chef Brian Armour says that "his pies are eye diamonds." [Eaterwire]

Sign up for the newsletter Sign up for the Eater New Orleans newsletter

The freshest news from the local food world