Here's the tasty list of winners from 22nd annual New Orleans Wine & Food Experience's Grand Tasting that went down last weekend. Tory McPhail snatched "Best of Show Sweet" for his foie gras s'more; meanwhile, chef Jared Rising from L'Auberge Casino and Hotel in Baton Rouge won gold in the seafood category for his crawfish spaetzle. [NOLA Advocate]
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