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Food Trucks

trucks4%3A1.pngSt. Clair, a new truck specializing in wood-fired pizzas/Italian street food, will make its Nola debut soon. Owner/Toronto native Frankie Ostello tells Todd A. Price that his start up process has been "really clear," so apparently the updated food truck laws have ditched the whole walk-across-hot-coals-blindfolded portion. [NOLA.com]

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