Dominique's on Magazine mixologist Ian Julian on a new Spring cocktail and bucking the lime price hike: "I've added For the Love of Vodka, a vodka spritzer I'll make with Locally Preserved syrups like spicy peach, hibiscus or strawberry-red wine, topped with soda or ginger beer... We have six kaffir lime trees out here, so I can keep making the Lime Three Ways [lime gin, kaffir syrup, fresh lime juice], even with lime prices going up." [Gambit]
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