"In 2013 I had just gotten nominated for 'Chefs to Watch.' Things were spiraling out of control. I wanted a break. Café Reconcile in New Orleans was an eye-opener. It was something I could do," says Chris Wadsworth on what led to his quest to open Triumph Kitchen in Baton Rouge with his wife, Sommer Wadsworth. The culinary and hospitality training school, which opened today, is geared toward restaurant industry training and job placement for at-risk youth and underprivileged teens. [N.O. Advocate]
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