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Rejoice, penny pinchers, for the burning hotness that is MoPho will debut a brand new happy hour tomorrow, February 26 from 2 to 5 p.m. Chef/owner Michael Gulotta and company will offer half-priced wings, small plates (including this vegetarian creation of baby turnips in red curry with crunchy banana and okra) and lots of specialty cocktails.
If you're unfamiliar with the sort of drinks Jeff Gulotta and his bar team have been dreaming up, here is some drink porn...and more drink porn... and some boba tea prep porn... and also a review that covers a few of MoPho's Asian-inspired cocktail, from a riff on a Bellini with papaya/sparkling wine to a Tamarind Sour. Follow Mopho on Facebook and Twitter for updates on their happy hour schedule/menu.
· @MOPHONOLA [Twitter]
· All MoPho Coverage [-ENOLA-]