Booze whisperer Anne Berry reports on yet another reason to visit Ste. Marie, the weekly-rotation of spiked housemade sodas. Bartenders Chris Arenas and Thomas Schachte's popular pop, made from local produce, will be featured on a new drinks list debuting in March. One to try: a grapefruit juice, cilantro and pink peppercorn simple syrup, best served with tequila blanco and a touch of curacao. [WhereYat]
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