clock menu more-arrow no yes

Filed under:

Wayfare, Boucherie & More Nab Top Honors At The Po' Boy Festival

A look at the winner's for the 2014 Oak Street Po Boy Festival.

Wayfare
Wayfare
Brasted

On Sunday a solid wall of humans ingested any item you can imagine on french bread at The Oak Street Po' Boy Festival. Jacques-Imo's took home the best traditional shrimp po' boy honors and Mahony's nabbed Best beef po' boy for their Abita braised short rib. Here are the rest of the winners, courtesy of Doug McCash.

Best specialty shrimp po' boy: Boucherie BBQ Shrimp
Best sausage po' boy: Vaucresson Creole Hot Sausage
Best specialty seafood po' boy: Seither's Rock 'n' Roll
Best specialty meat po' boy: Wayfare Pastrami with Jarlsberg on Jewish Rye Po Boy loaf
Best pork specialty po' boy: Cowbell That Pork Thing
Best sliced pork po' boy: Walker's Love at First Bite
Best oyster po' boy: Redfish BBQ Oyster
Best game po' boy: Holy Grille Elijah's Mediterranean roasted lamb

Sign up for the newsletter Sign up for the Eater New Orleans newsletter

The freshest news from the local food world