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Manor On Magazine, Heading Uptown in 2015 From Sylvain Team, Gets City's Booze Approval

Sylvain's Uptown expansion Manor on Magazine, set to open in 2015, gets a thumbs up for booze.

Manor on Magazine, the upscale Uptown expansion from gastropub savants Sean McCusker and Robert LeBlanc, has received a thumbs up from the city to sell booze, Robert Morris reports this week.

Likely, that booze will come in the form of well crafted cocktails and an impeccable wine/beer list if you consider the current, extraordinary line up of trendsetters between the two owners: Barrel Proof and Sylvain, as well as LeBlanc's Meauxbar and Capdeville. The 64-seat restaurant will feature Southern dishes from Sylvain chef Alex Harrell, and plans to open in the former Duke Morgan Spa (3607 Mag) in 2015.

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