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Ermergerd Fermentation!

tofu6%3A12.jpgLorin Gaudin surveys the best restaurant options for those participating in the Eat Local Challenge this week, including one very interesting vegetarian option: "Shio-Koji vegetables and tofu at Cafe Carmo, 527 Julia St., is packed with local organic vegetables and taps into the pickled foods trend with fermented tofu." [Advocate]

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