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UPTOWN? Todd A. Price rounds up the latest upcoming booze events including Dominique's on Mag's guest mixology series, which benefits The Quan Tran Foundation, on Thursday, June 27, from 5:30 to 7:30 with pisco cocktails and ceviche snacks. [NOLA.com]
GARDEN DISTRICT? Ian McNulty looks forward to Coquette chef Michael Stoltzfus' upcoming fried chicken and champagne dinner because "it will feature not just fried chicken but also a smoked fried chicken the chef has been working on." Dang. The dinner is scheduled for June 25. Call (504) 265-0421 for details. [Gambit]
UPTOWN? Philip Rizzuto, owner of upcoming coal-fired pizzeria Amici, tells No Def he has a "a full menu of family recipes we've eaten all our life" lined up for the Magazine Street eatery. [NolaDefender]
Dominique's bar [Photo: Josh Brasted]