Maxwell Britten, head bartender at Brooklyn hot spot Maison Premiere, takes us into summer by way of tequila. In the above video, he shows us a classic variation on the mint julep, featuring agave nectar and a mound of crushed ice, for a grown-up snow cone effect.
For more recipes featuring Agave In The Raw, a healthy, natural alternative to processed sugars (and, with notes of vanilla and light caramel, a great choice for cocktails), head right this way. >>
