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CITY PARK? Ralph Brennan's Cafe NOMA (inside of, erm, NOMA) is number 10 of 14 on Travel & Leisure's listicle of America's Best Museum Restaurants. [Travel&Leisure]
EVERYWHERE? Hey bartenders, the Star of the Bar Mixology Competition is underway now. Submit a recipe and a YouTube video of you creating your signature cocktail using American Harvest Organic Spirit by April 19, 2013. Judges include two Tonys: mixologist Tony Abou-Ganim and Anthony Bourdain. [Eaterwire]
NOLA? The Drew Rodrigue Foundation has just announced that their fourth annual Bugs & Brew for Drew Crawfish Cook-off and Beer Festival will take place at River City Plaza (at Mardi Gras World) on April 20, 2013 from 11:00 a.m–5:00 p.m. Crawfish enthusiasts, local breweries, and musicians will come together to support the fight against cancer. Details and VIP tix here. [Eaterwire]
QUARTER? Galatoire's Bar (215 Bourbon St.) is now doing a weekly happy hour every Wednesday from 6 to 9 p.m. featuring hand-crafted, classic cocktails, including Sazeracs, Martinis, and Old Fashioneds for $4. [Eaterwire]
Cafe NOMA [Photo: Facebook]
