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What do you get when La Petite Grocery's Justin Devillier, Three Muses' Dan Esses, Patois' Aaron Burgau, Crescent Pie & Sausage's Bart Bell, and Boucherie's Nathaniel Zimet decide to form a barbecue team with NOPD capt Billy Ceravolo? Hogs for the Cause 2013's Grand Champions of pork, that's what. The chefypants dreamteam, Stand up and Snout, beat out over 80 teams for the title, and also took home first place in the Ribs category, and second in Shoulder. [Eaterwire]
