clock menu more-arrow no yes mobile

Filed under:

Menu Watch

rene3%3A19.jpgRené Bistrot has just dropped a new Spring menu with changes to lunch, dinner and Sunday brunch. Chef Rene Bajeux has brought back favorites from the original René Bistrot. Some new items include a roasted bone marrow appetizer, and a beef tongue entree. [Eaterwire]

Rene Bistrot

700 Tchoupitoulas Street, New Orleans, LA 70130 Visit Website

Sign up for the newsletter Sign up for the Eater New Orleans newsletter

The freshest news from the local food world