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market2%3A26.jpegLaura McKnight of the Times-Pic offers suggestions for "eating your way through the French Market cafes in New Orleans" this week, even if you're not a tourist. Her picks include Mother Nature's Cupboard for "homestyle South Louisiana specialties," Organic Banana for daiqs and smoothies, J's Seafood Dock for fried shrimp boats, and more. [NOLA.com]

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