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Lamb_Asado_2.jpgDonald Link's pitmaster club, The Fatback Collective, will be cooking at Hogs for the Cause's Southern Asado gala dinner, which takes place Friday, March 22, 2013 at City Park, 6:30 p.m. What does that mean? EVERTYHING but Neil Bodenheimer's cocktails will be cooked whole and over an open fire in the tradition of an Argentinian asado by Donald Link, Stephen Stryjewski, and special guest chefs from across the South and even from Uruguay. Menu/tix/chefs/info here. [Eaterwire]

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