The Times-Pic's chef-shuffle medium Todd A. Price reports that Justin Ferguson, head chef over at the newly opened Fountain Lounge in the Roosevelt Hotel, is moving to Chicago in early December. Ferguson moved to the Roosevelt from Superior Seafood about a year ago, and helped open The Fountain Lounge this Fall. He was also the opening chef at Superior Seafood, and now he will help open two new restaurants in Chicago with the Ideology Entertainment Group, according to Price: Blue Door Farm Stand, a casual cafe/grocery store in Lincoln Park, which opens in December. And also La Storia, "a high-end Italian restaurant slated to open spring 2014 in Chicago's Gold Coast district."
· Fountain Lounge's Chef Justin Ferguson to Depart for Chicago [NOLA.com]
· All Chef Shuffles [-ENOLA-]