Shawn Parsons of the Brigade Coffee truck on what makes the perfect cup: " It's largely the preparation and the skill of the person preparing the coffee, as well as the equipment." They use only local milk, and a Mazzer Robur grinder that's "specifically designed to make coffee that will go directly into an espresso machine, so that the hot water filters perfectly through it, and the flavor of the beans really stands out." [Gambit]
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