clock menu more-arrow no yes mobile

Filed under:

Opening Report

pag10%3A31.jpgTodd A. Price visits the newly opened Pagoda Cafe from Shana Sassoon and Dan Etheridge this week: On top of pastries, sandwiches and tacos, "In the coming months, look for more food from both Australia and India." Also of note, "the staff's favorite caffeine fix is a cortado, a Spanish espresso drink with a touch of milk." []

Sign up for the newsletter Sign up for the Eater New Orleans newsletter

The freshest news from the local food world