Food Truck Round Ups, Milkfish for Art's Sake, More

METAIRIE? Heritage Grill now has a juice menu, for those in search of a healthier lunch break. Their fresh pressed juices, like the Garden Salad, Immune Zoom and Digest Ease, all run about $5-$7 for a 12 oz pour. [Eaterwire]

NOLA? Judy Walker reports on three regular ongoing food truck events this week, including the Dat Truck roundup on Freret every first Monday of the month, the Eatmoor roundup every third-Tuesday of the month on Broad, and Finn Mccool's/Boo Koo's Mid City roundup every last Wednesday of the month. Got that? [NOLA.com]

WAREHOUSE DISTRICT? Art For Art's Sake is this Saturday night, October 5, and pop up Milkfish will be turning out the hot Filipino cuisine alongside an art show from 5:30 to 10 p.m. at 870 Tchoup (formerly a Mano). [Twitter]

NOLA? The Times-Pic's Dave Walker goes behind the scenes of last night's Top Chef premiere episode this week. [NOLA.com]

Folks chowing down at Finn's food truck round up [Photo: Eater NOLA flickr Pool/Paul Broussard]