The Shameless Carnivore/new dining sheriff in town Scott Gold of The Advocate reviews Toups Meatery this week: "The Meatery's menu is a showcase of both the country Cajun cookery that Toups grew up with as well as a display of everything he'd come to learn and love about nearly every way one could prepare protein." Not too shabby for a self-proclaimed 'coonass.' [Advocate]
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