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cam1%3A11.pngDon't forget to submit your most pressing questions about New Orleans' pop ups and underground dining to our expert panel: Killer Poboys' Cam Boudreaux, We've Got Soul's Tres Barnard, and NOLA Smokehouse's Rob Bechtold. They'll answer your most pressing questions about the rise of unconventional dining establishments next week. Anything is fair game. [Eaterwire]

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