Non-profit/ Farmer's market fave Vintage Garden Kitchen is headed to the food court at the Place St. Charles building in the CBD. The menu will include healthier fare like soups, salads, wraps, juice, and housemade Italian sodas. The restaurant is part of ARC Enterprises, a program that creates jobs and builds independence for people with mental disabilities. They hope to open by the end of January. [Gambit, EaterWire]
Filed under:
