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Week In Reviews

Emeril%27s%20Wine%20Room_0.jpgHere's a reason Rene Louapre of Blackened Out didn't want to leave Emeril's the other night: "The braised veal breast is hearty and smoky. The kind of dish you want to eat before retiring in front of a fire to drink bourbon. To keep the dish light enough to do so, a mango chow chow cuts through the richness." [BlackenedOut]


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