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Baru Bistro and Tapas Just Got Their Liquor License

Photo: Official Website

Chef Edgar Caro of Baru Bistro and Tapas just shared some wonderful news with Eater. After five years as a BYOB restaurant, the much loved Uptown restaurant has finally gotten a liquor license and is now serving cocktails. Their cocktail and wine list has a South American/Spanish flavor, obviously, to pair with their latin-infused tapas menu. Think mojitos, caipirinhas, pisco sours, and the sort. Last year, Eater reported that Baru made renovations to improve their chances of liquor license approval.

· All Baru Coverage [EaterNOLA]

Baru Bistro and Tapas

3700 Magazine Street, New Orleans, LA 70115