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gbm.jpgGeorgie Brooks Myrtle?who moved to the U.S. in 1981?on how her successful Covington-based scone and catering company Georgie's English Kitchen & Garden got started: "People encouraged me... at the start it was just selling to friends and putting fliers up at schools and my church. In 2008, I started at the farmers markets. It's been a big surprise the way it's caught on. I could be at Home Depot now and someone will say, "Oh, you're the scone lady." [Gambit]

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