20 Years of NOLA; Galatoire's Bistro Names New Chef

QUARTER? Emeril Lagasse's semi-casual spot NOLA celebrates its twentieth anniversary in October. NOLA was the second restaurant opened by Lagasse. To mark the occasion NOLA will be running a special menu. Call 522-6652 for more information. [Haute Plates]

BATON ROUGE? Iconic New Orleans restaurant Galatoire's is re-opening Galatoire's Bistro in Baton Rouge at the end of 2012. Baton Rouge native and current Galatoire's sous chef, Kelly McCann, will take over as the new executive chef. [Nola.com]

LAKEVIEW & OLD METAIRIE? Jennifer and Will Samuels, owners of La Dolce Nola, Pizza Nola and pop-up Bawk, have started Good To Go, a personal catering service for families offering healthy meals for delivery or pick-up at their restaurants. Find out more here. [EaterWire]

LGD? Emeril's Delmonico will host a beer dinner on September 21 at 6:30 p.m. They're teaming up with NOLA Brewing for a five-course menu and beer pairing. $60/person. Call (504) 525-4937 for more information. [EaterWire]

Inside NOLA [Photo: Official Website]