clock menu more-arrow no yes

Filed under:

Cocktail Wire

adelaide.jpgThe people get what the people want?Bar Chef Lu Brow's "Flight of the Sazerac" at Café Adelaide & the Swizzle Stick Bar has been extended for a while longer, giving cocktail enthusiasts a chance to try a regular old sazerac, an aged sazerac, and an aged original sazerac. Co-proprietor and cocktail aficionado Lally Brennan says that the sazerac sampling offers "a wonderful opportunity to sample three versions of the classic cocktail without overindulging."

Cafe Adelaide

300 Poydras Street, New Orleans, LA 70130 504 595 3305

Sign up for the newsletter Sign up for the Eater New Orleans newsletter

The freshest news from the local food world