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BoozeWire

Tincture.jpgA tincture is not a bitter, don't forget it. Here's James Ives, mixologist at Cure, explaining what tinctures add to a drink: "We want to create drinks that evolve in the glass as they come to room temperature. You want something with as much complexity as a fine wine." [F&W]

Cure

4905 Freret Street, , LA 70115 (504) 302-2357 Visit Website

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